12 Products
Chafing Dishes
Commercial chafing dishes manufactured in 18/10 stainless steel and copper — the core of any hotel buffet line. Available with roll-top sliding lids, hinged dome lids and lift-off lids, in every standard buffet size.
Round Chafing Dish
Round chafing dish with a half-sliding lid, brass legs and knob, plus a burner to keep buffet food warm.
Handi Chafing Dish
Handi-style chafing dish on a brass stand with a sliding lid, keeping buffet dishes warm and ready to serve.
Oval Chafing Dish
Elegant oval chafing dish, available with a simple or half lid, to keep food warm at buffets and events.
Rectangular Chafing Dish
Rectangular chafing dish with a simple lid and brass legs, handle and knob — a classic buffet presentation.
Rectangular Chafing Dish — Sliding Lid
Rectangular chafing dish with a sliding lid and brass fittings; also offered with a simple lid option.
Square Chafing Dish
Square chafing dish with brass legs and a brass lid, also available rectangular — classic and functional.
Revolving Chafing Dish
Revolving chafing dish with multiple small dishes that rotate for easy access to a variety of servings.
Round Hammered Chafing Dish
Round chafing dish with intricate hollow-circle detailing — durable, rust-resistant and ready to serve hot.
Revolving Round Chafing Dish
Revolving stand holding two durable chafing dishes for effortless, stylish serving at buffets or events.
Horse-Top Round Chafing Dish
Round chafing dish topped with brass animal figures, adding a touch of luxury to any buffet or event.
Handi Shaped Chafing Dish
Traditional handi-shaped chafing dish, durable and rust-resistant for serving hot, flavourful dishes.
Chafing Dish 2-in-1 Food Insert
Versatile 2-in-1 food insert for chafing dishes, making it easy to serve and organise two dishes at once.
About our chafing dishes
A chafing dish holds cooked food above 60 °C through service using an indirect water bath, so the food is warmed gently rather than scorched over direct flame. It is the single highest-turnover piece of equipment on a buffet, which is why the grade of steel and the gauge matter more here than almost anywhere else in the kitchen.
Our range covers rectangular chafers for main dishes, round and oval units for curries and rice, handi-shaped chafers for South Asian menus, and revolving and hydraulic lid formats for premium banquet presentation. Every food-contact surface is 18/10 (grade 304) stainless steel, and copper pieces carry a stainless interior lining as standard.
Lotus Metal Works has manufactured hotelware in Pakistan since 1951. All items are made in our own facility rather than sourced from third-party factories, and custom sizes, finishes and engraving are available on request.
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Need chafing dishes in bulk or a custom size?
We manufacture to specification. Send us your quantities and requirements and our team will come back with pricing and lead times.
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